Rhone Reds

Rhone red wines come from the Rhone Valley region in southeastern France and are typically blends made from several grape varieties, including Syrah, Grenache, and Mourvedre. These wines are known for their rich, full-bodied character, complex flavors, and age-worthiness. The style of Rhone reds can vary depending on the specific appellation within the region, but they often exhibit notes of dark fruit, spice, and herbs. Some of the most famous Rhone reds include Chateauneuf-du-Pape, Cote Rotie, and Hermitage.

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